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natural seasoning for food,
food seasoning products
Pure Peanut Butter Natural Food Seasoning Original Flavor Cancer Prevention
Peanut butter is the product of peanut oil before extraction. Peanut butter is yellowish brown in color, fine in texture and delicious in taste. It has a strong aroma inherent in peanut, and is not moldy or infested. It is generally used as seasoning for noodles, steamed bread, bread or cold dishes. It is also used as filling ingredients for sweet cakes and steamed buns.
Peanut butter is made of high-quality peanuts and other raw materials. The finished product is hard and tough like mud, with a strong smell of fried peanuts. High quality peanut butter is generally light beige, fine quality, rich fragrance, no impurities. General people can eat, spleen weak loose stools, hyperlipidemia patients, bruises, cholecystectomy should not eat.
Peanut butter can be divided into sweet and salty. It is a kind of food with nutritional value. It is widely used in Western food.
COFCO food (Shandong) Co., Ltd
COFCO SHANDONG PEANUT PRODUCTS CO., LTD
COFCO food (Shandong) Co., Ltd. is subordinate to COFCO group and located in Wendeng District, Weihai City, Shandong Province. The company has two factories, Weihai and Rizhao. Weihai factory was registered in July 2010, with a total investment of 200 million yuan in phase I and a registered capital of 85.08 million yuan. Covering a total area of 200 mu, phase I occupies 103 mu, with a total construction area of 34690 square meters.
The company has 14 main production lines of peanut butter and nut repacking in the industry, with a design capacity of 40000 tons. It is mainly engaged in the deep processing of peanut butter, fried peanuts, baked peanuts and nut leisure food, with a series of certification qualifications such as fssc22000, BRC, ISO9001, HACCP, kosher, halal, etc. The products are sold to domestic and international markets such as Japan and South Korea, Australia and New Zealand, and the European Union. It is a large-scale comprehensive peanut food processing enterprise in Asia.
At present, the company has nearly 500 employees, and the managers have many years of practical operation experience in peanut processing and sales industry. They can adjust the production technology and quality assurance according to the different needs of different customers, so as to meet the needs of customers and consumers in an all-round way.
"Kinus" and "hsuji" registered trademarks are listed as "key support and development of famous brand export commodities" by the Ministry of foreign trade and economic cooperation of China, and are exclusively used by Shandong COFCO peanut food Co., Ltd.
Shandong COFCO peanut food Co., Ltd. will, as always, regard "quality, efficiency, stability and reliability" as the fundamental concept of the company, and is willing to continue to work closely with customers and suppliers at home and abroad on this basis, mutual benefit and mutual benefit, and discuss prosperity together.
|Nutrient name content nutrient name content nutrient name content nutrient name content|
|Energy 2464.00 (kJ) vitamin A 10.00 (mg) copper 0.68 (mg)|
|Carbohydrate 23.80 (g) niacin 18.90 (mg) potassium 563.00 (mg)|
|Ash 2.40 (g) calcium 47.00 (mg) vitamin E (T) 0.12 (μ g)|
|Water 4.10 (g) protein 3.20 (g) carotene 60.00 (g)|
|Protein 21.70 (mg) sodium 34.80 (μ g) fat 48.00 (mg)|
|Dietary fiber 6.30 (mg) zinc 2.03 (mg) manganese 1.44 (mg)|
Effect of peanut
Peanuts, as one of the traditional food loved by the people, have been known as the "everlasting fruit" since ancient times. As a folk saying goes, "eating peanuts often can keep you healthy". It has been found that it has certain medicinal value and health care function.
1. Cholesterol reduction: peanut oil contains a large amount of linoleic acid, which can decompose cholesterol into bile acid and expel it from the body, avoid cholesterol deposition in the body, and reduce the incidence of various cardiovascular and cerebrovascular diseases caused by cholesterol exceeding the normal value in the human body.
2. Delay human aging: the content of zinc in peanut is generally higher than other oil crops. Zinc can promote brain development in children, enhance memory function of brain, activate brain cells in middle aged and old people, effectively delay premature aging of human body, and have anti-aging effect.
3. Cancer prevention: peanut and peanut oil contain resveratrol, a natural polyphenol with strong biological activity. It is a natural chemical preventive agent for tumor diseases, and it can also reduce platelet aggregation, prevent and treat atherosclerosis, cardiovascular and cerebrovascular diseases. Resveratrol is listed as one of the most effective anti-aging substances. Peanut products, such as peanut and peanut oil, which are rich in resveratrol, will play a greater role in diet and health.
Nutritional value of peanut
Peanut has more calories than meat, 20% more calories than milk and 40% more calories than eggs. Other such as protein, nucleoprotein, calcium, phosphorus, iron and so on are also higher than milk, meat, eggs and so on. Peanut also contains vitamins A, B, e, K, and lecithin, protein amino acids, choline and oleic acid, noic acid, fatty acid, palmitic acid, etc.
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